Our Little Cook

Oh, what a night! Last night we had so much fun in the kitchen, I decided to take time today to blog. I walked in the door from a brief appointment to find John teaching Gabrielle how to make baked potato fingers! It was so precious to see Gabrielle on the counter next to her Daddy. Dressed in Ruthie's red apron, Gabrielle was concentrating so hard on pushing the knife into the raw potato wedge. I could not believe how good Gabrielle was with the knife (a spreader knife, not even really a butter knife). She loved helping in the kitchen so much that she cried when it was time to get ready for bed. I must admit that Gabrielle's little chopped up potatoes were by far the best I have ever had. I think it was because we let her sprinkle on the salt before baking, and she got a little carried away with the fun.